Description
ORGANIC FERTILIZER
COMPOSITION:
- Organic Matter: 50%
- Total Nitrogen (Nts): 3%
- Available Phosphorus (P₂O₅hh): 2%
- Available Potassium (K₂Ohh): 2%
- C/N Ratio: 12
- pH (H₂O): 5
- Moisture Content: 25%
BENEFITS:
Organic Fertilizer is a high-organic-content fertilizer with essential macro-nutrients, supporting the growth and development of various crops. In addition to providing nutrients, it also helps restore and maintain soil fertility by increasing humus content, improving soil aeration, enhancing soil structure, and buffering capacity for sustainable farming. Using Organic Fertilizer minimizes nutrient loss due to leaching, volatilization, and fixation, reducing plant stress and promoting healthy growth, leading to superior yield and quality.
USAGE INSTRUCTIONS:
Short-Term Crops (Rice, Corn, Peanuts, Beans, Cassava, Sweet Potato, Gourd, Tomato, Melon, Onion, Chili, Cauliflower, Cabbage, Vegetables, etc.):
- Application Rate:
- 30 – 55 kg per 360m²
- 35 – 75 kg per 500m²
- 70 – 150 kg per 1,000m²
- 700 – 1,500 kg per hectare per application
- Application Timing: Basal fertilization, tillering/branching stage, biomass development, flowering, tuber, and fruit formation.
- Method: Apply along rows or at the base, combine with weeding, soil tilling, and hilling, or spread evenly on the field and water.
Long-Term Crops (Pepper, Coffee, Citrus, and Other Fruit Trees):
- Application Rate: 0.3 – 2.5 kg per tree (150 – 250 g/m² of canopy area).
- Application Timing: Early, mid, and late rainy season, or during tree recovery, flower differentiation, and fruit development stages.
- Method: Dig trenches alternately from ¾ of the canopy to the outer edge, apply fertilizer, cover lightly with soil, and water if soil moisture is insufficient.
SAFETY & STORAGE:
- Safe for direct contact.
- Non-toxic to humans and livestock.
- Store in a cool, dry place, away from direct sunlight.
LEGAL DOCUMENTATION:
- Fertilizer Registration Code: 10902
- Type of Fertilizer: Organic Fertilizer
- Application Method: Soil Application
- Standard Code: 114:2018/TN-TH
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